The challenges of being a female farmer in Uganda
The young team of Franziska Hildebrand, Franziska Preuss, Vanessa Hinz and Dahlmeier clocked 1 hour, 11 minutes, 54.6 seconds to beat France
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News
WFP: Drought is killing Zimbabwe
Zimbabwe is teetering on the brink as people struggle to find clean drinking water, medicines and nutritious food due to
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Investing in Nutrition Smart Agriculture
Have you ever imagined of a production line system where everyone wins? It is surely hard to imagine, but Nutrition
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Empowering sustainability in Ghana
Sometimes, it is not so easy for people to embrace sustainability instead of some “not so sustainable” practices which could
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Challenges for emerging small-scale livestock farmers in Nigeria
The young team of Franziska Hildebrand, Franziska Preuss, Vanessa Hinz and Dahlmeier clocked 1 hour, 11 minutes, 54.6 seconds to beat France
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The challenges of being a beekeeper
Euripides Karayiannakos started working with beehives as an amateur 28 years ago, until 2014 when he decided to move to
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70% of all birds on earth are farmed poultry
Melancholic is definitely how you will feel after reading the study «The biomass distributions on Earth» by Yinon M. Bar-On, Rob
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Only a quarter of land is substantively free of human impact
Overexploitation of species, agriculture and land conversion. These are considered the main threats of biodiversity according to «Living Planet Report
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Eat these instead of meat
There are many different types of food that taste as good as meat (if cooked right) but they are much
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Improving diets by reducing food loss and waste
The reduction of food loss and waste becomes a priority. The main goal is not only to improve people’s access
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