© 2018 by Food Security Centerom

Food Security Center / info@foodsecuritycenter.org / Athens, Greece

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Agriculture

Can our planet feed us all? What are the challenges that we are facing as far as agricultural production is concerned?  Studies, reports, facts and info are giving us an idea...

Read more here.

Livestock

60% of the mammals that are currently  living on earth are livestock (mainly cattle and pigs), 36% are humans, and 4% of the living mammals on the planet are wild animals.

Read more here.

Fish & Sea Life

300 years of whaling industry have led us to an 80% decline as far as life in the oceans is concerned. And this is only a small part of what is happening in our seas...

Read more here.

Biodiversity

0.01% of all the world’s inhabitants (a.k.a. humans) have caused the loss of 83% of all wild animals and 50% of all plants, since civilization was established. 

Read more here.

Let's talk about food... in the classroom

Did you know that almost a billion people are going hungry, while we waste
1/3 of food we produce?
FOOD DEFENFERS
How does the way we choose and.... treat our food affects the planet?
We have to stop (food)wasting our time!
SMART EATERS
You will be surprised of the impact you can make for the planet starting from your... plate. The major step?
Improving your diet.
ECO FARMERS
Agroecology and other smart and green solutions have made farmimg more... trendy (and essential) than ever.
WATER SAVIORS
You don't consume water just by drinking it. Chances are that you may actually be... eating a significant part of it.
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In The News

CLIMATE ADAPTATION   

IN AFRICA

With African countries on the front lines of intensifying climate change risks, the World Bank is ramping up support through its new Action Plan on Climate Change Adaptation and Resilience, prioritizing the Sub-Saharan Africa region.

WATER SCARCITY



If we don't change our habits now, global demand for water could increase by 50 percent by 2030.

CENTRAL AFRICAN

REPUBLIC



CAR and International Fund for Agricultural Development (IFAD)

to promote smallholder farmers’ resilience to climate change.

News, Stories, Info and People that inspire us

Eat these instead of meat

There are many different types of food that taste as good as meat but they are much more «friendly» to the environment!

Go to link